This Meat cutting board from House Doctor is a stylish must-have for anyone who loves cooking and beautiful kitchenware. Made of 100% acacia wood, this board exudes warmth and quality. One side features a practical juice groove – ideal for cutting meat or juicy ingredients – while the other side is smooth and perfect for serving snacks, bread or cheese.

At 28 x 43 cm and 1.8 cm thick, this cutting board offers a generous work surface. The natural wood is not only functional, but also adds an instant rustic touch to your kitchen or dining table.

Decoration tips:

• Use the smooth side as a serving board for charcuterie or antipasti during dinners or drinks.

• Leave the shelf visible against your kitchen wall – practical and decorative.

• Combine with wooden spoons and kitchen textiles in natural tones for a warm kitchen style.