Making this iced tea yourself is a refreshing drink for warm days, brunch, or a quiet moment in between. The flavor should stay bright: plenty of freshness, not too sweet, and easy to make without any bar tools.
Use the ingredients below as a base and taste at the end. That way you can make the drink a little fresher, softer, or fuller without making the recipe complicated.
The magic of simplicity in your glass
Picture this: a summer afternoon, sunlight dancing across the table, and there it is - a carafe of sparkling, homemade iced tea full of herbs, citrus, and flower petals. Simple cooking is known for its purity and simplicity, and that is exactly what we bring together with the delicious products of Nicolas Vahé. Making iced tea may seem simple, but with a few smart tips you can instantly take this drink to cosmopolitan level.
Why choose homemade iced tea?
- Fresh and healthy: No unnecessary sugars or artificial flavors, just your favorite aromas.
- Inspiration on the table: Vary with fruit, herbs, and syrups - completely in your style.
- A fresh twist: With Nicolas Vahé products, you can effortlessly create a lifestyle-worthy drink.
Iced tea à la Nicolas Vahé - the recipe
For this iced tea, we use the Organic Herbal Tea Mint & Lemongrass from Nicolas Vahé. The fresh mint and lemongrass give it just that refined kick. You will also need:
- 1 bag of Organic Herbal Tea Mint & Lemongrass from Nicolas Vahé
- 750 ml water
- 2 tablespoons honey or agave syrup (optional)
- Lemon or lime slices
- Sprigs of fresh mint
- Ice cubes
- Optionally, berries, cucumber, or apple slices for extra color
Here's how to make it:
- Bring the water almost to a boil. Let the tea bag steep for 7 minutes so all the flavors can come through.
- Remove the bag and add the honey or agave syrup while the tea is still warm.
- Let it cool completely, then refrigerate for at least 1 hour.
- Serve with ice cubes, lemon slices, fresh mint, and perhaps some extra fruit.
- Want to make it extra festive? Add a splash of Lemonade Raspberry & Rhubarb from Nicolas Vahé for a cheerful, sparkling twist.
Scandi tips: vary & combine
- Floral: Garnish with lavender or edible flowers for an instant Insta-worthy touch.
- Herbal: Add fresh rosemary, thyme, or basil for an exciting herbal tea.
- Ice cube special: Freeze small pieces of fruit or herbs into your ice cube tray for a subtle, fuller flavor.
Serving tips: chic
Serve this iced tea in a large glass pitcher, decorated with colorful berries and sprigs of mint. Finish with reusable straws and wooden serving boards. Need more inspiration? Take a look at our Nicolas Vahé collection for stylish serving dishes, glasses, and accessories that pair perfectly with your new summer drink.
Why we love Nicolas Vahé
Nicolas Vahé brings lifestyle straight into your kitchen - think simplicity, quality, and always a light culinary twist. With its teas, lemonades, and special accessories, you can give every everyday moment a culinary accent. And that is exactly what makes an afternoon in the garden or on the balcony just a little more memorable.
Frequently asked questions (FAQ)
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How long does fresh iced tea keep?
Store homemade iced tea in a covered pitcher or bottle in the refrigerator for up to 3 days. -
Can I make the iced tea sugar-free?
Absolutely! Leave out the honey or syrup, or replace it with a natural sweetener of your choice. -
Which tea flavors are suitable for iced tea?
Herbal teas, green tea, or flavored black tea - as long as you choose what you like and dare to add a little boldness to your glass!
In short: with the right ingredients and atmosphere, you can bring summer magic to your table. Feeling like making this iced tea? Discover all the essentials and more inspiration in our Nicolas Vahé collection.
